Grant to Improve Access to Healthy Foods in Underserved Areas in Connecticut (USA)
GrantID: 73687
Grant Funding Amount Low: $200,000
Deadline: Ongoing
Grant Amount High: $3,000,000
Summary
Grant to support the creation of a new or expansion of an existing Food Financing Program aimed at increasing access to healthy, affordable food in underserved communities. Funding may assist with development, infrastructure, or operational costs for grocery stores, food co-ops, mobile markets, and other innovative food retail solutions. The goal is to address food insecurity, promote local economic development, and improve community health through equitable food access.
Organizations and individuals based in Connecticut who are engaged in Agriculture & Farming may be eligible to apply for this funding opportunity. To discover more grants that align with your mission and objectives, visit The Grant Portal and explore listings using the Search Grant tool.
Eligible Regions
Interests
Eligible Requirements
Overview
This grant is meant to financially support organizations or entities that focus their efforts on, but not limited to: Agriculture & Farming, Community Development & Services, Employment, Labor & Training Workforce, Food & Nutrition, Non-Profit Support Services in Connecticut (USA).